fbpx
5.9 C
Manchester
Sunday, March 7, 2021

TV Presenter Hayley Palmer Interviews – Youngblood and calling 911

THIS WEEK CALLING 911 GETS YOU A  CONSTABLE AND SYDNEY YOUNGBLOOD       Sydney Youngblood It’s great to welcome Sydney Youngblood on the ‘Memory Lane 80’s’ Show on...

Recipes

Browse through all the posts and enjoy reading about our most treasured Northern Artists.

Seek what you need

Vegetarian Thai Spiced Apple and Beetroot Cakes by Chef, Paul Watters

Vegetarian Thai spiced apple and beetroot cakes with a mixed leaf salad, broad beans, a roasted red pepper dressing, including wasabi mayo with a...

Paul Watters Festive Christmas Dinner, Stuffed Turkey Recipe

Paul Watters Festive Christmas Dinner, Stuffed Turkey with a Chestnut and Apple Stuffing Recipe. Ingredients 1 turkey crown 1(kilo) 280g of streaky bacon (approx 16...

Festive Broccoli and Blue Cheese Soup with Thyme-Infused Peas

International Chef Paul Watters brings us a tasty Christmas starter of broccoli and blue cheese soup with thyme-infused peas. Ingredients 2tbsp of rapeseed oil 1...

Oven-Roasted Seabass with Mint Infused Baby Potato.

Oven-roasted Seabass with Mint-Infused Baby Potato Including Ribboned Carrot, Plus Zucchini and Petit Pois.   Ingredients 4 large seabass fillets 4 large carrot washed and peeled ...

Spiced Pumpkin Soup with Parmesan Shavings and Parsley Cream

Our Superstar Chef, Paul Watters brings us a delightful warming recipe of the season, spiced pumpkin soup with parmesan shavings and parsley cream. Ingredients 2...

Spiced Apple Curry Soup by Paul Watters

Spiced Apple Curry Soup Renowned chef Paul Watters delivers an exceptional delightful treat with a combination of fruit and spices as a super winter warmer....

Stuffed Calamari Tubes with a Thai Salmon Stuffing

Stuffed Calamari Tubes with a Thai Salmon Stuffing and a Red Pepper Essence  Ingredients 3 calamari tubes 3 salmon fillets 1/2 bunch of coriander 1...

Seafood Curry with Steamed Greens

Seafood Curry with Steamed Greens Ingredients for the curry sauce 4 potatoes 2 onions 1 clove of garlic(crushed) 1 red pepper 1/2 bunch of coriander ...

Pan-fried Lamb and Chickpea koftas with Flatbreads

Pan-fried Lamb and Chickpea koftas, with Flatbreads, Shredded Red Cabbage, Rocket and Minted Yoghurt. SERVES 4 Prep time 20 mins - total time 20 mins,...

Simple, Crab and Leek Dish Recipe by Robert Owen Brown

Crab and leek is a lovely combination of complementary sweet flavours and flaky textures. This dish couldn’t be simpler and you are tucking into...

Manchester Tart Cupcake by Jo Fahy

Who doesn't have childhood memories of Manchester Tart! The arguments still rage fiercely in our house about banana or no banana! Lemon custard or...

Handmade Chocolate Mousse – Robert Owen Brown

There is only one way to make chocolate mousse and that's with your hands. It is one of the greatest sensual experiences. When Manchester life...